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Change blindness for new food label information

Gaschler, R. and Mata, J. and Störmer, V. and Kühnel, A. and Bilalic, M.. (2010) Change blindness for new food label information. Food quality and preference, Vol. 21, Iss. 1 , S. 140–147.

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Official URL: http://edoc.unibas.ch/dok/A5841908

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Faculties and Departments:07 Faculty of Psychology > Departement Psychologie > Health & Intervention > Klinische Psychologie und Epidemiologie (Lieb)
UniBasel Contributors:Wittig Mata, Jutta
Item Type:Article, refereed
Article Subtype:Research Article
Publisher:Elsevier
ISSN:0950-3293
Note:Publication type according to Uni Basel Research Database: Journal article
Last Modified:14 Sep 2012 07:21
Deposited On:14 Sep 2012 07:09

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